Sunday, May 17, 2015

May Activity: Baking with Natural Yeast


This month I am going to teach a class on natural yeast (or sourdough starter). We will go over what it is, why it's beneficial, and how to take care of it. If this is something that interests you, or you just want to come and visit - please do! It will be pretty basic, just to see if it's something you wish to learn more about.

We will meet in the back of the chapel at 7 p.m. this Thursday, May 21.

***If you think you might want to take some starter home with you, please bring a quart mason jar or similar glass or ceramic container. 

On a related note: on May 30th the stake is hosting the Emergency Preparedness Fair in Malad. Each ward is in charge of a booth and I have been asked to be in charge of our ward's booth. They asked me to make the subject Natural Yeast and how it's good for emergency preparedness. This means that I need everyone to come to the class on Thursday to learn so that you can help me at the fair!